Novarina

Our Novarina prepared flours are special for use in baking and pastry. Some of their benefits include saving money, time, and space compared to the traditional formula, as well as a longer shelf life, preserving texture, aroma, and flavor. It is a medium-strength and high-protein flour, with high absorption, which generates greater yield in the elaboration of finished product; it is special for use in bakeries that have industrial type machinery.

Special for: Bolillo / whole wheat, Telera / whole wheat, Hamburger, Cake, Donuts, Tortillas (regular, whole wheat, and flavored)
Presentation: 25 Kg Bag | 10 Kg Bag (tortillas) | 44 Kg Bag